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Food, Nutrition, and Basic Skills Program Partners

ABOUT:

The Food, Nutrition, and Basic Skills Program (FNBS) is grateful for its partners who have allowed students to thrive nutritionally alongside excelling academically. FNBS partners support the accelerated growth towards campus-wide awareness of ensuring food security. For many students, college is the first time that providing daily meals for themselves is a concern. The FNBS workshop series aimed at helping students shop and budget for food sustainably, as well as cook healthy meals with newfound kitchen skills.


 

Member organizations:

  • A.S. Department of Public Worms 
  • A.S. Food Bank 
  • Career Services 
  • Edible Campus Program 
  • Gaucho Certified Farmers market 
  • Health & Wellness 
  • Housing and Residential Services 
  • Isla Vista Food Cooperative 
  • Isla Vista Tenants Union 
  • Kids in Nutrition 
  • Office of Financial Aid 
  • PACES
  • Residential Dining Services 
  • Santa Barbara Student Housing Cooperative 
  • Student Health 
  • Student Initiated Recruitment and Retention Committee
  • UCSB Sustainability 
  • University Center Dining 
  • UC Global Food Initiative
If you would like to get involved with FNBS, email Jacqueline Ovalle at jacqueline.ovalle@sa.ucsb.edu